Description
In 2002, The Billy Goat Restaurant & Bar opened as St. Louis' first gastro pub, producing hand crafted, house made food, using locally sourced products whenever possible. Billy Goat Potato Chips were served from day one and quickly became a signature item.Sharing legendary stubbornness with the Billy Goat, they have a commitment to craft a handpicked, sliced, seasoned, and packaged potato chip of the highest quality for the uncompromising consumer, using locally sourced products when available. Their chips contain no MSG, no Trans Fats, and no preservatives. They are cholesterol and gluten free. Additionally, all packaging is recyclable.